PGR News from the Pacific

Posted 1:04 PM by Luigi

Nonu on Niue

The following story appeared on today's Pacific Island Report.

ALOFI, Niue (Niue News, Feb. 19) - A Rarotonga-based nonu operation is keen to develop a commercial relationship with the fledgling industry on Niue, despite the damage caused by Cyclone Heta.

"I don't believe that the nonu industry has been completely destroyed," says Kiki Koteka of the Bio-Medic Cook Islands company which exports noni juice overseas.

According to Koteka, the nonu plantations on Niue are inland and should be relatively unscathed.

The company fostered a relationship with the late Rauru Vakaafi's family in Niue in terms of developing the operation on the island.

Unfortunately, Rauru, a Cook Islander, died last year and Koteka says they have taken on trying to establish the business there until the Vakaafi family can run the operation. Koteka says currently the water processors are already in Niue. The next stage of development will be to construct a building for processing.

"I am hoping to go there in March, when everything will be there...but we will have to see, it depends on how things are going in Niue." Koteka's wife, Ngatia, who helps out with the nonu business, says they found out that the Vakaafi family were vegetable growers like themselves, and the interest in their nonu operation developed from there. "We want to help, give knowledge because with nonu there is money, money for the community and hopefully people will return to Niue," she said.



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ALOFI, Niue (Niue News, Feb. 19) - A Rarotonga-based nonu operation is keen to develop a commercial relationship with the fledgling industry on Niue, despite the damage caused by Cyclone Heta. "I don't believe that the nonu industry has been completely destroyed," says Kiki Koteka of the Bio-Medic Cook Islands company which exports noni juice overseas. According to Koteka, the nonu plantations on Niue are inland and should be relatively unscathed. The company fostered a relationship with the late Rauru Vakaafi's family in Niue in terms of developing the operation on the island. Unfortunately, Rauru, a Cook Islander, died last year and Koteka says they have taken on trying to establish the business there until the Vakaafi family can run the operation. Koteka says currently the water processors are already in Niue. The next stage of development will be to construct a building for processing. "I am hoping to go there in March, when everything will be there...but we will have to see, it depends on how things are going in Niue." Koteka's wife, Ngatia, who helps out with the nonu business, says they found out that the Vakaafi family were vegetable growers like themselves, and the interest in their nonu operation developed from there. "We want to help, give knowledge because with nonu there is money, money for the community and hopefully people will return to Niue," she said. * Comments: Post a Comment	Archive October 2002 November 2002 December 2002 January 2003 February 2003 March 2003 April 2003 May 2003 June 2003 July 2003 August 2003 September 2003 October 2003 November 2003 December 2003 January 2004 February 2004 March 2004 April 2004 May 2004 June 2004 July 2004 August 2004 September 2004 October 2004 November 2004 December 2004 January 2005 February 2005 March 2005 April 2005 May 2005 June 2005 July 2005 August 2005 September 2005 October 2005 November 2005 December 2005 January 2006 February 2006 March 2006 April 2006 May 2006 June 2006 July 2006 August 2006 September 2006 October 2006 November 2006 December 2006 January 2007 February 2007 March 2007 April 2007 May 2007 June 2007 July 2007 August 2007 September 2007 October 2007 November 2007 December 2007 January 2008 February 2008 March 2008 April 2008 May 2008 June 2008 July 2008 August 2008 September 2008 October 2008 November 2008 December 2008 January 2009 February 2009 March 2009 April 2009 May 2009 June 2009 July 2009 August 2009 September 2009 October 2009 November 2009 January 2010 RSS Feed Alternative feed Contact Tevita Something new: Agrobiodiversity Weblog: For discussions of conservation and sustainable use of the genetic resources of crops, livestock and their wild relatives. 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