A blog maintained by Tevita Kete, PGR Officer

Secretariat of the Pacific Community (SPC), Suva, Fiji Islands



This weblog documents the activities of Pacific Agricultural Genetic Resources Network (PAPGREN), along with other information on plant genetic resources (PGR) in the Pacific.

The myriad varieties found within cultivated plants are fundamental to the present and future productivity of agriculture. PAPGREN, which is coordinated by the Land Resources Division of the Secretariat of the Pacific Community (SPC), helps Pacific countries and territories to conserve their crop genetic diversity sustainably, with technical assistance from the Bioversity International (BI) and support from NZAID and ACIAR.

SPC also hosts the Centre of Pacific Crops and Trees (CEPaCT). The CEPaCT maintains regional in vitro collections of crops important to the Pacific and carries out research on tissue culture technology. The CEPaCT Adviser is Dr Mary Taylor (MaryT@spc.int), the CEPaCT Curator is Ms Valerie Tuia (ValerieT@spc.int).




PAPGREN coordination and support

  • CTA
  • SPC
  • CEPaCT

     genebank locations
    Click on the thumbnail to see a map of the locations of Pacific genebanks. Click here to download a regional directory of genebanks in the Pacific, including information on their location, contact details and holdings.

    PAPGREN partners

    Mr William Wigmore
    Director of Research
    Ministry of Agriculture
    Department of Resources & Development
    P.O. Box 96
    Cook Islands
    Tel: (682) 28711-29720
    Fax: (682) 21881
    Email: cimoa@oyster.net.ck

    Mr Adelino S. Lorens
    Agriculture Pohnpei
    Office of Economic Affairs
    P.O. Box 1028
    Pohnpei 96941
    Federated States of Micronesia
    Tel: (691) 3202400
    Fax: (691) 3202127
    Email: pniagriculture@mail.fm

    Dr Lois Englberger
    Island Food Community of Pohnpei
    Research Advisor
    P.O. Box 2299
    Pohnpei 96941
    Federated States of Micronesia
    Email: nutrition@mail.fm

    Mr Apisai Ucuboi
    Director of Research
    Ministry of Agriculture, Fisheries & Forest
    Koronivia Research Station
    P.O. Box 77
    Fiji Islands
    Tel: (679) 3477044
    Fax: (679) 3477546-400262
    Email: apisainu@yahoo.com

    Dr Maurice Wong
    Service du Developpement Rural
    B.P. 100
    Tahiti 98713
    French Polynesia
    Tel: (689) 42 81 44
    Fax: (689) 42 08 31
    Email: maurice.wong@rural.gov.pf

    Mr Tianeti Beenna Ioane
    Head, Research Section
    Division of Agriculture
    Ministry of Environment, Lands and Agricultural Development
    P.O. Box 267
    Tel: (686) 28096-28108-28080
    Fax: (686) 28121
    Email : agriculture@tskl.net.ki; Beenna_ti@yahoo.com

    Mr Frederick Muller
    Ministry of Resources & Development
    P.O. Box 1727
    Majuro 96960
    Marshall Islands
    Tel: (692) 6253206
    Fax: (692) 6257471
    Email: rndsec@ntamar.net

    Mr Herman Francisco
    Bureau of Agriculture
    Ministry of Resources & Development
    P.O. Box 460
    Koror 96940
    Tel: (680) 4881517
    Fax: (680) 4881725
    Email: bnrd@pnccwg.palaunet.com

    Ms Rosa Kambuou
    Principal Scientist PGR
    NARI Dry Lowlands Programme
    Laloki Agricultural Research Station
    P.O. Box 1828
    National Capital District
    Papua New Guinea
    Tel: (675) 3235511
    Fax: (675) 3234733
    Email: kambuou@global.net.pg

    Ms Laisene Samuelu
    Principal Crop Development Officer
    Crops Division
    Ministry of Agriculture, Forests, Fisheries & Meteorology
    P.O. Box 1874
    Tel: (685) 23416-20605
    Fax: (685) 20607-23996
    Email: lsamuelu@lesamoa.net

    Mr Jimi Saelea
    Director of Research
    Department of Agriculture and Livestock
    P.O. Box G13
    Solomon Islands
    Tel: (677) 27987

    Mr Tony Jansen
    Planting Materials Network
    Kastom Gaden Association
    Burns Creek, Honiara
    P.O. Box 742
    Solomon Islands
    Tel: (677) 39551
    Email: kastomgaden@solomon.com.sb

    Mr Finao Pole
    Head of Research
    Ministry of Agriculture & Forests
    P.O. Box 14
    Tel: (676) 23038
    Fax: (676) 24271
    Email: thaangana@hotmail.com

    Mr Frazer Bule Lehi
    Head of Research
    Department of Agriculture & Rural Development
    Private Mail Bag 040
    Port Vila
    Tel: (678) 22525
    Fax: (678) 25265
    Email: flehi@hotmail.com

    Other links

    Other CROP agencies
    Forum Secretariat
    University of the South Pacific

    Pacific biodiversity
    Biodiversity hotspots
    Breadfruit Institute
    Hawaiian native plants
    Intellectual property rights
    Nature Conservancy
    WWF South Pacific Program

    Other Pacific organizations
    Foundation of the Peoples of the South Pacific
    Micronesian Seminar
    Te Puna web directory

    Pacific news
    Cafe Pacific
    CocoNET Wireless
    Island Directory
    Pacific Islands News
    Pacific Islands Report
    Pacific Islands Travel
    Pacific Time
    South Pacific travel
    Time Pacific

    Interested in GIS?



    Sunday, October 17, 2004

    "Geo-tourism" in the Cook Islands

    Geo-tourism is defined as "tourism that sustains or enhances the geographical character of a place—its environment, culture, aesthetics, heritage, and the well-being of its residents." Including its agriculture? Why not? The following article from National Geographic describes a geo-tourism initiative in the Cook Islands.

    Angela Burnford
    October 1, 2004

    The Cook Islands fit the image of a South Seas paradise: white-sand beaches, turquoise lagoons, and coconut palms. This Polynesian chain scattered across a thousand miles (1,600 kilometers) of ocean receives more tourists per capita than any other South Pacific destination. That's four visitors per year for every one of the Cooks' 20,000 residents.

    It sounds like a success story. Yet Cook Islands authorities are revamping their entire tourism strategy.

    So what's not to love?

    Cook Islanders are said to be known for informality and approachability. Nearly everyone speaks English, though the native tongue is Cook Islands Maori. Drive around Rarotonga, the main island, and you'll pass beachside accommodations—from backpacker hostels to larger resorts—lots of restaurants and bars, and plenty of shopping.

    But according to tourism consultant Peter Phillips, the Cooks have become a destination "hard for the outsider to tell from any other white-sand and palm-tree place."

    Commissioned to update the Cook Islands' tourism strategy, Phillips's initial report stated, "There is no clear vision for the future of tourism in this country." He told the Cook Islands Tourism Corporation that the destination offers the same tourism products as South Seas competitors like Fiji and French Polynesia. "So there is one boat for high-speed boating offshore; there is a microlight [aircraft] operator; there is the usual safari tour in a Land Rover."
    Island tourism authorities have now endorsed Phillips's recommended solution: geotourism. Phillips came across the geotourism concept in a presentation made by the concept's developer, Jonathan Tourtellot, National Geographic's director of sustainable tourism. Tourtellot defines geotourism as "tourism that sustains or enhances the geographical character of a place—its environment, culture, aesthetics, heritage, and the well-being of its residents."

    Few Cook Islanders appreciate the uniqueness of their culture and heritage, according to Phillips. "People down-value everyday life, so many of the really distinctive aspects of the locality can come under threat or be lost."

    A geotourism inventory of the Cooks shows there is plenty to save. Self-governed in association with New Zealand, the islands are split into two groups: the Southern Group, home to the two most populated and visited islands, Rarotonga and Aitutaki; and the remote Northern Group, consisting of small coral atolls with abundant marine life. Today travelers venture to outer islands in order to find things unique to the Cooks, such as rare wildlife, local cuisine, and handicrafts sold directly by the residents who made them.

    The northern atoll of Penrhyn is known for natural mother-of-pearl and islanders who craft shell jewelry and finely woven pandanus hats. Ask a local how to weave and you'll get an individualized lesson. "The approachability of Cook Islanders means that you don't need a formal setting to be taught," Phillips explained. "A woman making a hat on Penrhyn will happily show you, although then you will realize how hard it is."

    Islanders have traditionally called Atiu, in the Southern Group, the "land of birds." Atiu is home to an endemic swiftlet called a kopeka, of which only 400 remain. The kopeka flitters silently outside by day and at night nests in Anataketake cave (one of many limestone caves on Atiu), clicking and echolocating (using sound to locate objects) like a bat.

    Perhaps the most famous of Cook Islands handicrafts are tivaevae: brightly colored, intricately embroidered quilts pieced together by small groups of women using a technique developed in the Cooks. Because of the social significance of crafting tivaevae and the number of months required to make one, they are considered prized family heirlooms and remain inside the home. However, you can view tivaevea at the Atiu Fibre Arts studio and, if you're willing to pay upward of U.S. $1,300, you can buy one for yourself.

    Phillips began his project with the most extensive tourism consultation ever undertaken in the Cooks. With government officials alongside, he met with locals, business owners, and other tourism stakeholders on 10 of the 15 islands. "I have found the concept of geotourism extremely useful in broadening people's thinking about the character of tourism," he reports.

    The task now is to build a tourism strategy based on the distinguishing character of the Cooks. Earlier this summer Phillips gave a presentation on geotourism that was broadcast twice on Cook Islands television. The Cook Islands Tourism Corporation has since authorized him to write a new plan based on a definition of geotourism he adapted to the islands: "tourism that sustains and enhances the well-being of resident Cook Islanders and their environment, culture, aesthetics, and heritage."

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